INGREDIENTS
2 cups
Corn Chex cereal
1 cup
cheese-flavored crackers (I use Pepperidge Farm Goldfish Flavor Blasted)
3 cups
cheese-flavored corn puffs
1 cup
roasted salted cashew halves
1/2 cup
firmly packed brown sugar
1/2 cup
light corn syrup
6 tbsp
butter
1/2 tsp
baking soda