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Crockpot Lasagna

By Joni
  • 310 minutes
  • Serves

INGREDIENTS

1 lb

bulk Italian sausage

1 lb

hamburger

2 tbsp

Olive Oil

2 tbsp

and 2 tsp minced onions

1 tsp

minced Garlic

2 cans

each) Diced tomatoes

1 can

tomato sauce

1 1/2 tsp

dried basil leaves

1 tsp

dried oregano leaves

1/2 tsp

salt

2 cups

shredded mozzarella cheese (8 ounces)

1

container (15 ounces) part-skim ricotta cheese

1 cup

grated Parmesan cheese

10

uncooked lasagna noodles

1 person Recommend This Recipe