INGREDIENTS
1
roll refrigerated sugar cookie dough
8 oz
cream cheese (softened)
1/3 cup
sugar
1/2 tsp
vanilla
1
large banana
8
fresh strawberries (sliced)
2
thinly sliced rings fresh pineapple (cut into sixths)
1 tbsp
chopped nuts
For chocolate ganache:
2 oz
bittersweet chocolate
2 tbsp
heavy cream