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Favoreats LLC

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Oven Roasted Barbecue Potato Salad

Dan
  • minutes
  • Serves

INGREDIENTS

5

lbs. yellow or russet potatoes, scrubbed and cut into a 1" dice

1 tbsp

salt

1 1/2 tsp

fresh ground black pepper

2 tbsp

olive oil

1 lb

bacon, cooked and chopped

2 cups

diced celery

1/2 cup

scallions, chopped

1 cup

mayonnaise

1 cup

Head Country Chipotle BAR-B-QUE Sauce

1 tbsp

dijon

2 tbsp

chopped parsley

1/2 tsp

salt

1/4 tsp

pepper