INGREDIENTS
2
eggs, large
1 1/2 cups
any milk (I used unsweetened almond milk)
3 tbsp
maple syrup or honey
3 tbsp
extra virgin olive oil or avocado oil, (butter is OK)
1 tsp
pure vanilla extract
1/2 tsp
baking powder, aluminum free
1/2 tsp
salt
2 cups
whole wheat flour