INGREDIENTS
1 1/2 cups
granulated sugar
1/2 cup
packed light brown sugar
1 cup
vegetable oil
3
large eggs
2 tsp
pure vanilla extract
2 1/2 cups
all-purpose flour
1/2 cup
unsweetened cocoa powder (I used Hershey’s Special Dark)
1 tsp
salt
1 tsp
baking soda
1 tsp
ground cinnamon
2 cups
finely grated zucchini, slightly drained
1 cup
semisweet chocolate chips
1/2 cup
mini milk chocolate chips, optional