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Easy Chicken Stir Fry

Joanna Cismaru, Jo Cooks
  • 40 minutes
  • Serves 4

INGREDIENTS

1

celery stalk cut into thin strips

1

large carrot cut into thin strips (2" long)

1

red pepper cut into thin strips

1 cup

shiitake mushrooms slices

2 cups

broccoli florets

1/2 can

baby corn (1 cup)

3

green onions sliced

2 cups

bean sprouts

2

boneless skinless chicken breasts

2 tsp

sesame oil

2 tbsp

olive oil

1/2 cup

teriyaki sauce

1/4 cup

soy sauce

1 tsp

chili sauce

2 tbsp

sesame seeds

salt and pepper