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Blueberry Oatmeal Muffins

Becca
  • 2018 minutes
  • Serves 12

INGREDIENTS

3/4 cup

Blueberries, fresh or frozen

1

Egg, large

3/4 cup

Rolled oats

1 1/2 cups

All-purpose flour

2 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Brown sugar, packed

1/4 tsp

Salt

1/2 tsp

Vanilla extract

1/4 cup

Vegetable or canola oill

3/4 cup

Milk