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Sauteed Tilapia Tacos with Grilled Peppers and Onion

Eat Yourself Skinny
  • minutes
  • Serves 4

INGREDIENTS

4

tilapia, fillets

1 8 ounce package

Bell peppers, mini sweet

1

Jalapeno pepper, small

8

Lime

1

thick 2 (1/2 inch-thick) slices White onion

1/2 tsp

Black pepper, ground

3/4 tsp

Salt

1

Cooking spray

8

(6-inch) corn tortillas