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Homemade Ravioli

Taste of Home
  • 130 minutes
  • Serves 6

INGREDIENTS

2 2/3 tbsp

Basil, fresh

1

Garlic clove

1/4 tsp

Garlic powder

1 1/3 tbsp

Marjoram, fresh

1 1/3 tbsp

Parsley, fresh

1 can

Tomatoes

7

Egg, large

1/3 cup

Tomato paste

1 1/2 cups

Tomato puree

6 cups

All-purpose flour

3/8 tsp

Pepper

5/8 tsp

Salt

3 tbsp

Sugar

2 tsp

Olive oil

2 cups

Mozzarella cheese, part-skim

3/4 cup

Parmesan, grated

1

carton Ricotta cheese

1 1/8 cups

Water

1 person Recommend This Recipe