INGREDIENTS
1 tbsp
sesame oil (or avocado oil)
1 lb
steak (cut into thin strips)
1 clove
garlic (minced)
salt and pepper
1
green bell peppers (cut into strips)
1/4 cup
onion (chopped)
1 cup
beef broth
1 tbsp
soy sauce (or tamari)
8 oz
mushrooms (sliced)
15 oz
baby corn (optional)