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Chocolate Frosted Donuts

Sally's Baking Addiction
  • 40 minutes
  • Serves 8

INGREDIENTS

1 cup

all-purpose flour (measured correctly)

1 tsp

baking powder

1/4 tsp

baking soda

1/4 tsp

ground nutmeg (gives them that "bakery donut" taste)

1

large egg

1/3 cup

packed light brown sugar

1/4 cup

milk1

1/4 cup

Greek yogurt2

2 tbsp

unsalted butter, melted

1

and 1/2 teaspoons vanilla extract

2 tbsp

unsalted butter

2 tsp

light corn syrup

2 tsp

water

rainbow sprinkles