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Slow-Cooker BBQ Beef

Recipe by Kraft
  • 465 minutes
  • Serves 10

INGREDIENTS

2 tbsp

brown sugar

2 tbsp

HEINZ Apple Cider Vinegar

1 tbsp

HEINZ Balsamic Vinegar

1 tsp

dried minced onion

1/2 tsp

ground black pepper

1/4 tsp

garlic powder

1

boneless beef chuck roast (2-1/2 lb.)

1 cup

BULL'S-EYE Kansas City Style Barbecue Sauce

10

sandwich buns, split