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Chicken Succotash with Avocado and Farmer Cheese

Martha Stewart
  • 30 minutes
  • Serves 4

INGREDIENTS

1

Rotisserie chicken

1

Avocado, pitted

2 cups

Corn

2 cups

Lima beans, frozen

3

Tomatoes, large

2

Zucchini, small medium

1

Salt and ground pepper, Coarse

2 tbsp

Olive oil, extra-virgin

3 oz

Farmer cheese