Favoreats
Favoreats LLC
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INGREDIENTS
4
chicken legs (or a cut up fryer)
1 lb
small potatoes
1
large carrot
4
big shallots
5
garlic cloves
1
bell pepper
4 oz
bacon
1/2
white wine
1/2
water
1
chicken bouillon cube
3 tbsp
oil
1 tsp
Lawry’s seasoned salt
1 tsp
sweet paprika powder
1/4 tsp
dried thyme
fresh sage
pepper
Directions: