INGREDIENTS
1 cup
Almond breeze almond milk, Unsweetened Original
15 tbsp
Vegan butter
2 1/2 cups
All-purpose flour, unbleached
1/2 cup
Brown sugar
1/2 cup
Brown sugar or granulated sugar
1/2 tbsp
Cinnamon
1/4 tsp
Salt
1 tbsp
Sugar
1/2 cup
Pecans
1
packet Rapid-rise (instant) yeast (~ 2 1/4 tsp)