INGREDIENTS
1/2
to 1 package lasagna noodles
1 lb
ground beef
1 lb
ground sausage
1
medium onion
2
garlic cloves
1
reasonably sized carrot
1
stalk celery
1/2
red bell pepper
1/2 cup
beef broth
fresh basil (or 2 tbsp dried basil)
flat-leaf parsley (or 2 tbsp dried parsley)
oregano (or 1 tbsp dried oregano)
dried basil
2 14 ounce cans
diced tomatoes
1 6 ounce can
tomato paste
2 tbsp
milk
1/4 tsp
nutmeg
3 cups
ricotta
2
eggs
2/3 cup
grated Parmesan
2
large mozzarella balls (roughly one pound)
parmesan (for topping)
pepper
salt