INGREDIENTS
1/4 cup
Greek yogurt or mayonnaise (OR 2 tablespoons of each)
1 tbsp
finely chopped fresh chives
Salt and pepper,
1
avocado, peeled, pitted and diced
1
tomato, cored and chopped
1
cucumber, peeled, seeded and diced (optional)
Squeeze of lime juice
2 tablespoons chopped fresh basil or cilantro
Salt and pepper,
4
slices bread (preferably whole grain) or 4 small tortillas (flour or multigrain)
1/4 cup
alfalfa sprouts
2
to 4 slices pepper jack cheese
I also added bacon the next day and made some lettuce boats