Apple Walnut Salad with Easy Blackberry Balsamic Vinaigrette

INGREDIENTS

10 oz

spinach or spinach/spring green mix

6 oz

blackberries

honeycrip or Fuji apple, chopped

Granny Smith apple, chopped

mango, peeled and chopped

small cucumber, sliced and quartered

1 red bell pepper, chopped

green onions, chopped

1/2 cup

feta or more to taste

1 cup

raw walnut halves

tabespoons honey

1 tbsp

sugar

1/2 tsp

salt

3 tbsp

seedless blackberry jam

2 tbsp

quality balsamic vinegar

1 tsp

Dijon mustard

1 tsp

honey ((optional depending on desired sweetness))

2 tbsp

orange juice

1/2 cup

quality extra virgin olive oil

1/4 tsp

dry basil

freshly cracked salt and pepper