INGREDIENTS
1 9 ounce package
fresh cheese tortellini
2 cups
halved cherry tomatoes
2 cups
fresh spinach leaves, coarsely chopped
1/2 cup
chopped pepperoncini peppers
6 tbsp
shredded fresh Parmesan cheese
1/4 cup
capers
1/4 cup
chopped fresh basil
1 16 ounce can
navy or Great Northern beans
2 tbsp
fresh lemon juice
1 1/2 tbsp
extra-virgin olive oil