INGREDIENTS
1
onion, sliced
3
peppers (any color), seeded and cut into strips
1
garlic clove, crushed
8 oz
mushroom caps, sliced
6 tbsp
vegetable oil
2 tbsp
chili powder
Salt and freshly ground black pepper
4
flour tortillas, warmed
Garnish: cilantro, lime, sour cream, guacamole (recipe follows)
1
avocado
1
shallot, roughly chopped
1
green chile, seeded and roughly chopped
Juice of 1 lime