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Pork and Chorizo Burgers with Green Chile Mayo

www.ezrapoundcake.com
  • minutes
  • Serves

INGREDIENTS

8 oz

chorizo (Mexican or Spanish), casings removed, cut into 1-inch pieces

1

to 1 1/2 pounds ground pork

1 tbsp

minced garlic

2 tsp

Worcestershire sauce

1 1/2 tsp

Creole seasoning

3/4 tsp

salt

1/4 tsp

cayenne pepper

4

slices pepper jack cheese

4

hamburger buns

Green Chile Mayo (recipe follows)

1

poblano chile

1 cup

mayonnaise

1 tsp

minced garlic

1 tbsp

freshly squeezed lime juice

Salt and ground black pepper,