Favoreats
Favoreats LLC
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INGREDIENTS
1
envelope active dry yeast
3/4 cup
warm water (105 to 115 degrees F)
1/4 cup
granulated sugar
1/2 cup
evaporated milk
1
large egg, lightly beaten
1 tbsp
vanilla
1 tsp
freshly grated nutmeg
1/2 tsp
salt
2 tbsp
shortening or softened butter
4 cups
all-purpose or bread flour
Vegetable oil, for frying
1 1/2 cups
confectioner’s sugar, for dusting