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Favoreats

Favoreats LLC

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Coconut-Sweet Potato Bisque

www.ezrapoundcake.com
  • minutes
  • Serves

INGREDIENTS

2

large sweet potatoes, peeled and sliced (or 1 15-ounce can pumpkin puree)

4 cups

(plus 1 1/2 tablespoons) water

2 14 ounce cans

unsweetened coconut milk, divided

2 tbsp

brown sugar

1 tbsp

pure maple syrup

1/4 tsp

pumpkin pie spice

1 1/2 tbsp

cornstarch

Kosher salt and pepper,

1/8 tsp

cayenne pepper (optional)