Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
8 oz
tomato sauce or 1/2 cup ketchup (regular or gluten-free)
1 tbsp
vinegar
1 tbsp
brown sugar
1 tbsp
Worcestershire sauce (regular or gluten-free)
1 1/2 lb
ground beef
1/2
medium onion, chopped
2
eggs, slightly beaten
1 1/2 cups
oatmeal, ground in food processor (for celiacs, use certified pure oats)
8 oz
tomato sauce or 1/2 cup ketchup (regular or gluten-free)
1 tbsp
Worcestershire sauce (regular or gluten-free)
1 tsp
Dale’s steak sauce (optional)
Salt and pepper
1 1/2
to 2 pounds potatoes, peeled and chopped into small pieces
1 tsp
salt
1 tbsp
minced garlic
5 tbsp
butter
1/3 cup
milk
2 oz
cream cheese
1/2
to 1 cup Cheddar cheese
Optional: chopped bacon, chives