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Soft Pumpkin Cookies with Butter Rum Frosting

www.grumpyshoneybunch.com
  • minutes
  • Serves

INGREDIENTS

2 cups

all purpose flour

2 tsp

cinnamon

1/2 tsp

nutmeg

1/2 tsp

cloves

1/2 tsp

salt

1 tsp

baking powder

1 tsp

baking soda

1/2 cup

unsalted butter, softened

1 cup

granulated sugar

1 cup

canned pumpkin puree

1

egg

1 tsp

vanilla extract

For the Icing:

1 1/2 cups

powdered sugar

1 1/2 tbsp

unsalted butter, melted

4 tbsp

spiced rum

1 tbsp

half and half