INGREDIENTS
1/4
recipe of Maple Barbecue Rub (see below)
2 lb
boneless country-style pork ribs
1/4 cup
wood chips (soaked in water for 15 minutes and drained)
Maple Chipotle Barbecue Sauce, or your favorite sauce, for serving
5 tbsp
maple sugar
2 tbsp
kosher salt
2 tbsp
paprika
1 tbsp
chili powder
1 tbsp
cumin
1 tbsp
garlic powder
1 tbsp
ground black pepper
1 tbsp
onion powder
1 1/2 tsp
cayenne pepper
1 1/2 tsp
celery salt
1 tsp
oregano