Blueberry Velvet Cake with Cream Cheese Frosting

INGREDIENTS

3 cups

all-purpose flour

1 tbsp

unsweetened cocoa powder

1 tbsp

baking powder

1 stick

unsalted butter, room temperature

1 3/4 cups

granulated sugar

large eggs, room temperature if possible

2 tsp

vanilla extract

1 cup

milk, room temperature (feel free to use buttermilk)

1/2 tsp

salt

1 1/2 pints

blueberries

Blue Food Coloring (can add a drop of red or yellow to achieve the perfect shade of blue you want

1 stick

unsalted butter, room temperature

1 8 ounce package

cream cheese, room temperature

3 cups

confectioner's sugar

1 tsp

vanilla