Favoreats
Favoreats LLC
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INGREDIENTS
2 oz
Semisweet Baking Chocolate
8 fluid_ounces
Hot Coffee
400 g
White Sugar (2 cups)
220 g
All purpose flour (1¾ cups)
100 g
Cocoa (1 cup) (Use high fat cocoa, 22%-24% fat)
1 1/2 tsp
Baking Soda
1 tsp
Baking Powder
3/4 tsp
Salt
2
large eggs
4 oz
vegetable oil (fluid measure)
8 oz
buttermilk (by weight) (1 Cup Buttermilk)
2 tsp
vanilla extract