INGREDIENTS
20 ozs
Raw chicken breast
2 cs
Diced tomatoes
1 c
Chicken stock
2 tsps
Chili powder
2 tsps
Sea salt
1 tsp
Cumin
1 tsp
Paprika
4 cs
Cauliflower, riced
1 c
White jasmine rice, dry
1 c
Frozen corn
1 c
Black beans
1 c
Shredded Mexican blend cheese
320 gs
Fresh avocado
8 tbsps
Nonfat, plain Greek yogurt
8 tbsps
Fresh salsa
1
Lime, juice of
Green onions, chopped