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Easy Hash Brown Casserole

Jennifer
  • 45 minutes
  • Serves 8

INGREDIENTS

1 lb

Sausage, cooked

1

Onion, small

8

Eggs, large

4 cups

Hash, frozen browns

2 tbsp

Dijon or regular mustard

1/4 tsp

Pepper

1 tsp

Salt

4 cups

French bread

3 tbsp

Butter

2 cups

Cheddar, grated

2 1/4 cups

Milk

2 cups

Parmesan cheese