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Wasabi & Ginger Marinated Chicken Strips

LadyGourmet
  • 30 minutes
  • Serves 4

INGREDIENTS

2

lbs. Chicken Breast – sliced into strips

Marinade:

1 tsp

- Wasabi paste

1 tbsp

- Soy Sauce

1 tbsp

Marinated Ginger (sliced) – plus 1 tablespoon of the Marinated Ginger juice

1 tbsp

- Rice Wine vinegar

1 tsp

– Chili Garlic Sauce

1 tbsp

– Sesame Seeds

1 tsp

- Sesame Oil

4 cloves

garlic – crushed & chopped