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Blueberry Cheesecake Ice Cream

Sarah | Broma Bakery
  • 2018 minutes
  • Serves 1

INGREDIENTS

3/4 cup

light brown sugar

3

large egg yolks

1 1/2 cups

heavy cream

3/4 cup

whole milk

1 tsp

salt

6 oz

cream cheese, softened

8 oz

fresh blueberries

zest of 1/2 lemon