Chicken Tinga Tacos – Mexican Street Food at Home

plus 2 tablespoons extra-virgin olive oil

trimmed, skinless, bone-in chicken thighs

Salt and freshly ground black pepper

large onion, thinly sliced

large garlic cloves, minced

diced tomatoes, including liquid

chipotle peppers in adobo, coarsely chopped

chicken broth

corn tortillas

Cotija cheese, crumbled

Sliced scallions and chopped cilantro, for garnish