INGREDIENTS
1 cup
Carrots
1/2 cup
Raisins
2
Eggs
1/2 cup
Vanilla almond milk, unsweetened
1/4 cup
Applesauce, unsweetened
1/2 cup
Maple syrup
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 1/2 tsp
Cinnamon
1/2 tsp
Nutmeg
1/4 tsp
Salt
2 tsp
Vanilla extract
2 1/4 cups
Whole wheat flour, white
1/4 cup
Coconut oil