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Pumpkin Bundt Cake with Pumpkin Glaze

Damn Delicious
  • 75 minutes
  • Serves 8

INGREDIENTS

1 1/16 cups

Pumpkin puree

4

Eggs, large

3 cups

All-purpose flour

2 tsp

Baking soda

1 tbsp

Cinnamon

1 pinch

Cinnamon

1/2 cup

Confectioners' sugar

1 tsp

Salt

1 3/4 cups

Sugar

2 1/4 tsp

Vanilla

1 1/16 cups

Butter, unsalted

1 cup

Greek yogurt

1/2 tbsp

Milk