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Favoreats LLC

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Black Bean Breakfast Bowls

Lee Hersh
  • 60 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

1 tbsp

garlic, minced

1/2

purple onion, finely diced

1 15 ounce can

black beans, rinsed

1/4 cup

water

1 tsp

cumin

2 tsp

chili powder

1/4 tsp

sea salt

1 tsp

sriracha

4 cups

kale, deboned

2 tbsp

EVOO

1 tbsp

garlic powder

salt and pepper,

4

eggs , large

salt and pepper

olive oil cooking spray

1 cup

short grain brown rice

2 cups

water