Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
12 oz
Pork sausage, bulk spicy
1 4.5 ounce can
Old El Paso™ chopped green chiles
5 cups
Southern-style hash brown potatoes, frozen
6
Eggs
1 cup
Old El Paso™ thick 'n chunky salsa
1/4 tsp
Salt
12 oz
shredded colby-monterey jack cheese
1 1/2 cups
Milk