INGREDIENTS
1/4 tsp
Garlic powder
2
Onions
2 10.5 ounce cans
Beef broth
2 tbsp
Soy sauce
1/4 cup
Spaghetti sauce
1/4 cup
All-purpose flour
1/4 tsp
Black pepper, ground
1/2 tsp
Creole-style seasoning
1
loaf French bread
1/4 cup
Butter
1 cup
Parmesan cheese, grated
1 cup
Swiss cheese