Crock Pot Leek and Potato Soup

slices uncooked bacon (chopped)

leeks (chopped (just use the light green & white parts))

chicken broth or stock

water

medium potatoes (peeled and cubed)

diced carrots

diced celery

dried dill weed

garlic powder

salt & pepper (to taste)

half & half

all-purpose flour

Garnish: shredded cheddar cheese and bacon crumbles