INGREDIENTS
1 lb
fresh asparagus
1 16 ounce package
gnocchi
1/2 cup
chopped sweet onion
2 tbsp
olive oil
4
garlic cloves, pressed
4
large tomatoes, seeded and chopped
1/2 cup
chopped fresh basil
1 tsp
salt
1/2 tsp
freshly ground pepper
Grated Parmesan cheese