INGREDIENTS
1 15 ounce can
of black beans, rinsed and drained (or 1 1/2 cups of freshly cooked black beans)
1 1/2 cups
frozen corn, defrosted (or fresh corn, parboiled, drained and cooled, or grilled and cooled)
1/2 cup
chopped green onions (including onion greens) or shallots
1/2
fresh jalapeño pepper, seeded and minced, or 1/2 pickled jalapeño pepper, minced (not seeded)
3
fresh plum tomatoes, seeded and chopped and/or 1 red bell pepper, seeded and chopped
2 tbsp
lime juice (about the juice from one lime)
1 tbsp
olive oil
1
avocado, peeled, seeded, and cut into chunks
1/2
to 1 teaspoon of sugar (to taste)
Salt and pepper
1/2 cup
chopped fresh cilantro