INGREDIENTS
1
Chives, fresh
12
Cippolini or small yellow onions
1 tsp
Garlic powder
1 tsp
Oregano, dried
1 tbsp
Horseradish sauce
1 1/2 tsp
Ketchup
1/2 tsp
Mustard, ground
1/2 tsp
Worcestershire sauce
1/2 cup
All-purpose flour
1/4 tsp
Cayenne pepper
1 pinch
Cayenne pepper
1 1/4 tsp
Paprika, smoked
1/2 tsp
Pepper
1 tsp
Salt
1
Salt and pepper
1
Vegetable oil
1/2 cup
Progresso plain bread crumbs
1 cup
Buttermilk
1/4 cup
Yoplait® greek 100 plain yogurt