INGREDIENTS
1 cup
Carrots
1/2 cup
Raisins
2
Eggs, large
1 1/2 cups
All-purpose flour, unbleached
2 tsp
Baking powder
3/4 tsp
Baking soda
1 1/2 cups
Brown sugar, firmly packed light
1 tsp
Cinnamon
1/2 tsp
Nutmeg
3/4 cup
Powdered sugar
1/2 tsp
Salt
1 1/2 tsp
Vanilla, pure
1/2 cup
Walnuts
3/4 cup
Butter, unsalted
4 oz
Cream cheese
1/2 cup
Whole milk
2 teaspoons freshly grated orange zest (be careful to avoid the white pith of the orange, it's bitter)