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Creamy Avocado Pesto with Cashew Parm

Cozy Peach Kitchen
  • minutes
  • Serves 1

INGREDIENTS

1

Avocado, medium

1 1/2 cups

Basil, loosely packed

3 cloves

Garlic

1/2 tsp

Garlic powder

1 cup

Spinach, frozen

2

Tablepsoons lemon juice

1/2 tsp

Black pepper

2 tbsp

Nutritional yeast

1

Salt

1/4 tsp

Salt

1/2 cup

Cashew