Instant Pot Egg Roll Soup (Paleo, AIP)

INGREDIENTS

1 tbsp

lard or extra virgin olive oil

1 lb

ground pastured pork

large onion, diced

4 cups

chicken or beef broth (Instant Pot tutorial here ; I like this brand too)

1/2

head cabbage, chopped

2 cups

shredded carrots

1 tsp

garlic powder

1 tsp

onion powder

1 tsp

unrefined finely ground salt

1 tsp

ground ginger

2/3 cup

coconut aminos

Optional: 2-3 tablespoons tapioca starch