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Recipe: Butternut Squash Lasagna

Living Well Spending Less®
  • minutes
  • Serves 4

INGREDIENTS

1

package no-cook lasagna noodles

2 oz

packages frozen cooked squash, thawed

1

carton ricotta cheese

2 tsp

salt, divided

1/2 tsp

dried sage or 1 tsp fresh

1/2 tsp

black pepper, divided

3/4 cup

shredded Parmesan cheese, divided

1 cup

shredded mozzarella cheese

cooking spray