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Favoreats LLC

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Zucchini Bread

Amy Wisniewski
  • 105 minutes
  • Serves 1

INGREDIENTS

12 oz

Zucchini

3

Eggs, large

2 1/4 cups

All-purpose flour

1 1/2 tsp

Baking powder

3/4 tsp

Baking soda

3/4 cup

Brown sugar, packed dark

1 tsp

Cinnamon, ground

3/4 cup

Granulated sugar

1/2 tsp

Nutmeg, freshly ground

1/2 tsp

Salt, fine

1 1/2 tsp

Vanilla extract

3/4 cup

Vegetable oil

1

Butter, Unsalted