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Slow cooker beef tacos with roasted vegetables and feta

Denise
  • 30 minutes
  • Serves 4

INGREDIENTS

2 cups

Slow cooker honey garlic beef

1

Bell pepper

1 cup

Cherry tomatoes

1

Lemon, wedges

2 tbsp

Oregano, fresh leaves

1/2 cup

Red onion

2 cups

Zucchini

1

Salt and pepper

1/2 tbsp

Olive oil

8

6- inch flour tortillas

1/2 cup

Feta cheese

1/2 tbsp

Sherry

yogurt or tzatziki