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Favoreats LLC

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Black Bean, Corn, and Zucchini Enchiladas

MyRecipes
  • minutes
  • Serves 8

INGREDIENTS

1 15 ounce can

Black beans

1 10 ounce package

Corn, frozen whole kernel

2 cups

Zucchini

1 tsp

Canola oil

1

Cooking spray

8

(8-inch) whole wheat tortillas, whole wheat

2 cups

Cheddar cheese, reduced-fat

3 cups

Enchilada sauce